Tag Duke Morse Photography
Feeds 4-6 2 Cups of Grains (rice, barley, quinoa…) 2 Packages of Organic Chicken Meat Greek Yogurt 1 clove of garlic (minced) Dried Cilantro or Parsley Bread Crumbs Coconut Oil for Frying 1 Red Tomato 6 Yellow Cherry Tomatoes 1-2… Continue Reading →
As a teenager, I was very vulnerable. Even later in my adolescent and early adult years, I found my style but wasn’t always assertive enough to do, wear or say exactly what I wanted. I believe that as we age,… Continue Reading →
Next to the “artsy” and very liberal vibe so typical for Austin, I also love the huge variety of dining possibilities the city has to offer. During my second trip there, I chose to try a few from the endless… Continue Reading →
If you are looking for a tasty treat for your friends and family, Buchty fits the bill. These soft, sweet filled buns are sure to be a crowd pleaser! Ingredients for approx. 24 large rolls : (2 medium baking dishes) Dough: 2… Continue Reading →
Growing up in a small European town I was used to having a garden, growing our own vegetables, picking apples and cherries from the trees, currant or gooseberries straight from the bushes and I was also used to eating fresh… Continue Reading →
During my recent travels, I flew on multiple carriers, domestic as well as international. My overall experience was not bad, though I obviously didn’t escape the typical airport stress. What caught my attention though was the difference in food and… Continue Reading →
INGREDIENTS 1 Package of your favorite pasta Olive oil, Salt Meat Sauce: 20 oz. Ground Turkey meat ½ stick of butter 1 yellow onion 3-4 medium tomatoes (organic and locally grown will be more flavorful), diced 1 cup of mixed… Continue Reading →
INGREDIENTS 1 package of Chicken tenders 1 bag of frozen corn 2 red bell peppers Cilantro Oil for frying the chicken Salt & Pepper & Paprika 1 small head of any type of crisp-head lettuce or Chinese cabbage *feeds 4-5… Continue Reading →
INGREDIENTS: 2 Bananas 8 Flour tortillas Wooden toothpicks Oil for frying Confection sugar, Cinnamon *makes 8 pieces Sauce: 1 cup of chocolate chips or 8 oz of chocolate bar cut into pieces 3 table spoons of peanut butter 3 table… Continue Reading →
Sometimes I visit the more upscale grocery stores for culinary inspiration. I browse through the produce section, pick up few oranges or mangoes… I admire the variety of miniature desserts, each skillfully decorated with attention to the smallest detail. Typically,… Continue Reading →
