Category Recipes

Bowl-A-Thon
by Dagmar Voracek

Feeds 4-6 2 Cups of Grains (rice, barley, quinoa…) 2 Packages of Organic Chicken Meat Greek Yogurt 1 clove of garlic (minced) Dried Cilantro or Parsley Bread Crumbs Coconut Oil for Frying 1 Red Tomato 6 Yellow Cherry Tomatoes 1-2… Continue Reading →

Buchty – Sweet Czech Rolls
by Dagmar Voracek

If you are looking for a tasty treat for your friends and family, Buchty fits the bill. These soft, sweet filled buns are sure to be a crowd pleaser! Ingredients for approx. 24 large rolls : (2 medium baking dishes) Dough: 2… Continue Reading →

The Ultimate Chicken Soup Recipe
by Kelly Ann Stafford

When it comes to food cravings, I can pretty much sum up my favorites on one hand. Living in Los Angeles I had the luxury of having two of mine within a stones throw distance from my front door. Now,… Continue Reading →

Pasta with Home-Made Meat Sauce by Dagmar Voracek

INGREDIENTS 1 Package of your favorite pasta Olive oil, Salt Meat Sauce: 20 oz. Ground Turkey meat ½ stick of butter 1 yellow onion 3-4 medium tomatoes (organic and locally grown will be more flavorful), diced 1 cup of mixed… Continue Reading →

Garden “Taco’s” with Pulled Chicken by Dagmar Voracek

INGREDIENTS 1 package of Chicken tenders 1 bag of frozen corn 2 red bell peppers Cilantro Oil for frying the chicken Salt & Pepper & Paprika 1 small head of any type of crisp-head lettuce or Chinese cabbage *feeds 4-5… Continue Reading →

Banana Sticks
by Dagmar Voracek

INGREDIENTS: 2 Bananas 8 Flour tortillas Wooden toothpicks Oil for frying Confection sugar, Cinnamon *makes 8 pieces Sauce: 1 cup of chocolate chips or 8 oz of chocolate bar cut into pieces 3 table spoons of peanut butter 3 table… Continue Reading →

Ratatouille and Fabulous Food
by Dagmar Voracek

Sometimes I visit the more upscale grocery stores for culinary inspiration. I browse through the produce section, pick up few oranges or mangoes… I admire the variety of miniature desserts, each skillfully decorated with attention to the smallest detail. Typically,… Continue Reading →

Beignets
by Dagmar Voracek

If you are looking for the perfect tasty treat to tantalize your taste buds, look no further. Dagmar’s mouth watering Beignets are ideal when it comes to serving your friends and family a warm, sweet surprise on these chilly winter… Continue Reading →

Chicken Cordon Bleu with Peaches
by Dagmar Voracek

INGREDIENTS: 6 boneless, skinless chicken breasts 3 ripe peaches 6 slices of ham 12 slices of provolone cheese Salt & Pepper 1 tablespoon of butter Blue cheese – crumbles or 6 thin slices Cilantro or Parsley for garnish Wooden toothpicks… Continue Reading →

Quiche Lorraine
by Dagmar Voracek

Whether you’re planning a small family brunch or a breakfast buffet, Dagmar’s Quiche Lorraine is guaranteed to be a welcomed and delicious addition to your meal. INGREDIENTS: Crust: 1 ¾ cups of flour 8 tbl spoons of butter 1 tsp… Continue Reading →

« Older posts Newer posts »

© 2024 Refine and Renew — Powered by WordPress

Theme by Anders NorenUp ↑